Basmati Rice

Our premium quality Basmati rice is grown in the foothills of the Himalayas where it is washed by the snow-capped mountains. It it perfect for dishes like Pulau or Biryani. It is also enjoyed plain. Basmati is known as a fragrant or aromatic rice due to the wonderful aroma it emits while cooking and its delicious flavor when cooked. Aging the rice intensifies the aroma and taste even more. Each grain cooks up into a wonderfully long, slender and fluffy grain.

Our 2 lb. Carolina Basmati rice is available in a convenient E-Z open and E-Z pour spout package.  Click here to download and view helpful package hints.

Cooking Directions - On the Stove In a saucepan, bring 1-3/4 cups of water to a boil. Add margarine and salt, if desired. Stir in 1 cup rice. Cover, reduce heat and simmer for 20 minutes or until water is absorbed.

Cooking Directions - In the Microwave In a 2 quart microwave safe dish, combine 2 cups water with 1 cup rice. Add margarine and salt, if desired. Cover and microwave on HIGH for 5 minutes. Reduce setting to 50% power, microwave for 15 minutes. Let stand 5 minutes. We recommend that only 1 cup rice be prepared in the microwave at a time. Microwave ovens vary. Cooking times are approximate.

Cooking Directions and Other Serving Suggestions For drier rice, use 1/4 cup less water. Or, for moister rice, use 1/4 cup more water. For more information about traditional cooking methods for Basmati Rice, click here.