Chinese Chicken Salad

Serves 8

Ingredients:

1 cup Carolina® Brown Rice (Whole Grain)
2 cups cooked chicken, cubed
6 cups salad greens, chopped
1 red bell pepper, diced
4 tsp sesame seeds, toasted
1 cup vinaigrette dressing


Directions:

Prepare rice according to package directions. Combine rice, chicken, salad greens and bell pepper in large bowl. Toss. Add sesame seeds and salad dressing. Toss gently and chill.

Calories: 228 /serving

Total fat: 10 g

Sat. fat: 2 g

Cholesterol: 27 mg

Sodium: 150 mg

Carbohydrates: 21 g

Fiber: 2 g

Protein: 13 g

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