Apple Risotto

Serves 6
2 Member Ratings

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  • White Rice
    Always white and fluffy, Carolina Rice complements your meal. It’s so easy to invent delicious, nutritious family meals with Carolina.
    

Ingredients

2 Tbsps packed brown sugar
1 Tbsp butter
1 medium unpeeled apple, cored and diced
1/4 cup golden raisins (optional)
1 cup Carolina® White Rice
1/2 tsp ground cinnamon
1/8 tsp salt
1/4 cup Marsala or other dessert wine
1 cup apple juice
3 cups water

Cooking Directions

Heat sugar and 1 tablespoon butter in large non-stick skillet over medium heat. Add apple and raisins, if desired; sauté one minute. Add rice, cinnamon and salt; stir 2 to 3 minutes. Add Marsala wine; stir until absorbed. Increase heat to medium high; stir in apple juice. Continue to cook and stir until juice is absorbed. Add one cup of water, stirring until absorbed.  Continue to add remaining water one cup at a time, allowing each cup to be absorbed before adding another. Continue to stir until rice is tender and mixture has a creamy consistency. It will take approximately 25 to 30 minutes. Serve immediately.